Thursday, July 23, 2009

Pre-Show Snack

Before a night in the mosh pit you really need to fill up with a good meal. The new Rodney's, cleverly wedged into what had been a handful of parking spots, seemed like a good place to have our pre-show meal. We started with oysters and then sampled a few other dishes.

When it comes to dessert I often like to take a second look at the menu. A piece of cake is great and all, but wouldn't you rather have an oyster BLT? A fried oyster sitting atop cripsy panchetta, peppery greens and a juicy tomato beats cake any day.

After the oysters we shared a delicious piece of black cod with wilted greens, red pepper and shitake mushrooms.


For dessert – some Frightened Rabbit at the Horseshoe Tavern.

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