I was inspired by the Best Pie Bake-off 2008 on the Kitchn and made mini versions of this rustic pear tart using frozen puff pastry. Le Gourmand makes my all-time favourite pear custard tart, as well as an apple version, but this recipe comes close for being homemade!
Showing posts with label pear custard pie. Show all posts
Showing posts with label pear custard pie. Show all posts
Monday, December 8, 2008
baby pies
Subscribe to:
Posts (Atom)