Pan fried Tilapia with a spicy chili lime butter. Fresh beans from Herrle's. There was fresh corn too, but I forgot to take a picture.
Showing posts with label Green Beans. Show all posts
Showing posts with label Green Beans. Show all posts
Sunday, August 9, 2009
Tilapia with Chili Lime Butter
Tuesday, October 14, 2008
Butternut and Green Bean Salad
My favorite cookbook right now is Winter Food, by Jill Norman. It's full of simple, seasonal recipes, that explore a variety of ingredients and dishes from different cultures. I'm going to try as many of these recipes as I can over the next few weeks.
Last week I bought green beans for the niçoise, but didn't end up using them. When I came across this recipe I knew I had to try it.
Roast the squash, blanche the beans, and toss the chopped endive in a lemon, mustard and olive oil dressing. Top with toasted pumpkin seeds. Simple and delicious.
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